Banana Split on a Stick

By Jan Tilley
May 27, 2020
Categories: Uncategorized
Read: 1 minutes

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Banana Split on a Stick
Recipe type: Dessert
Cuisine: American
Prep time: 
Total time: 
Serves: 12 servings
These are fun treats to serve up to the kiddos after a fun day in the pool during the summer months. Recipe adapted from Our Family of Seven.
  • 3 bananas
  • 1 cup pineapple chunks
  • 6 strawberries
  • 1 cup dipping chocolate
  • ½ cup chopped peanuts
  • 12 skewers
  1. Cut strawberries in half.
  2. For each strawberry half, cut an equal size piece of banana and pineapple.
  3. Place pineapple on first, then banana and lastly strawberry.
  4. Place in freezer for 10 minutes.
  5. Line a tray with wax paper or parchment paper.
  6. Put chopped nuts in small plate to use for dipping.
  7. Melt chocolate by heating in microwave for 30 seconds, stirring and repeating until melted and smooth
  8. Dip cold fruit in chocolate, then into nuts, then place on prepared tray. Return to freezer until just before ready to eat



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